Today's craze is a second act; medieval chefs were equally enamored.

" IN RECENT YEARS, ALMOND MILK has been touted as the future of non-dairy delicacies. It’s become a staple for lactose-intolerants and coffee shops alike. Yet almond milk’s popularity today pales in comparison to the high and late Middle Ages, when the upper class went nuts for it...

Today's craze is a second act; medieval chefs were equally enamored.

" IN RECENT YEARS, ALMOND MILK has been touted as the future of non-dairy delicacies. It’s become a staple for lactose-intolerants and coffee shops alike. Yet almond milk’s popularity today pales in comparison to the high and late Middle Ages, when the upper class went nuts for it...